Weekend Brunch Saturdays and Sundays 9AM-3PM

Peanut Butter French Toast Waffles

Fresh baked brioche homemade waffle, raspberry peanut butter sauce, seasonal mixed berry puree, bananas brulee, and whipped cream.

Buttermilk Pancakes

Three thick flakey buttermilk hot cakes, topped with house made raspberry peanut butter sauce, seasonal mixed berry puree, bananas brulee, and whipped cream.

Chilaquiles

Roasted red guajillo sauce, three corn tortilla stack, two eggs any style, pulled chicken, Monterrey jack cheese, black beans, crema, and fresh avocado.

Crab Cake Eggs Benedict

Two large crab cakes, topped with two farm fresh poached eggs, creamy hollandaise,and house potatoes.

Smoked Ham and Prosciutto Scramble

Smoked ham, prosciutto, potatoes, onions, Tillamook cheddar, two eggs, and crème freche

SLO Omelet

Smoked ham, spinach, mushrooms, Monterrey jack cheese, and fresh avocado. Choice of house potatoes, or fresh fruit.

Lox Bagel

Toasted bagel, smeared cream cheese, smoked salmon, avocado, tomatoes, red onions, capers, and greens on the side.

Granola Bowl

Greek yogurt, organic granola, fresh berries, and drizzled honey.

Breakfast Cocktails

Bottomless Mimosas $16

Bloody Mary $9

Breakfast Burrito

Farm fresh eggs, potato, ham, bacon, bell peppers, onions, fresh mozzarella, pico de gallo, and avocado.

Breakfast Flatbread

Farm fresh eggs, potato, ham, bacon, bell peppers, onions, fresh mozzarella, avocado, drizzled sriracha.

Breakfast Burger

Brioche bun, fried egg, potatoes, cheddar, charbroiled patty, applewood smoked bacon. Served with house potatoes, or fresh fruit.  (add shot of Jameson $3)

Chicken Fried Steak and Eggs

Crispy fried chicken breast, two eggs any style, fresh baked buttermilk biscuit, and gravy.

Farmers Market Omelet

Spinach, mushrooms, tomatoes, onions, Monterrey jack cheese, and fresh avocado. Choice of house potatoes or fresh fruit.

Smoked Salmon Omelet

Smoked Salmon, spinach, mushrooms, Monterrey jack cheese, choice of house potatoes, or fresh fruit.

Roman Eggs

Two eggs fried in our marinara sauce served sunny side up, side of buttered toast, and fried prosciutto.